Who doesn’t love the delicious combination of peanut butter and chocolate in the Girl Scout Tagalong Cookies? Yum! In my day they were called Peanut Butter Patties and they were my FAVORITE! Check out this delicious Girl Scout Inspired Tagalong Cupcake Recipe.
Girl Scout Inspired Tagalong Cupcake Recipe
Peanut butter cupcake
2 c flour
1 1/2 C sugar
2 tsp baking powder
1 C unsalted sweet cream butter softened
1 C water
2 tsp Madagascar vanilla
1/4 C peanut butter
1 Box of tagalong girl scout cookies
Chocolate sauce to drizzle
preheat oven to 350 and line cupcake pan with liners.
In a medium bowl, mix the flour, sugar and baking powder.
Add in the butter and mix until it looks like coarse like sand.
Using a hand mixer, add the eggs, vanilla and water.
Mix for a few minutes. Add in the peanut butter.
Place a cookie unit the bottom of the cupcake liners.
Evenly distribute the batter into the liners and bake at 350 for 21 minutes
2 C unsalted sweet cream butter
5 C powder sugar
1 1/2 C peanut butter
8 TBS heavy whipping cream
2 tsp vanilla
Add in all ingredients into a standing mixer and mix until combined and stiff peaks form.
If powder sugar pebbles form, add in 1-2 more tbsp heavy cream
if thin add in 1/2 C powder sugar.
mix until stiff and doesn’t fall off a spoon.
Directions to prep cupcakes
Add frosting into a piping bag with a star tip and frost the cupcakes.
Drizzle the chocolate sauce onto the cupcakes and then place a tagalong that has been cut in half on top