Are you ready to satisfy your sweet tooth? This S’mores pie recipe is definitely sweet. So sweet you will want to share with the whole family and probably the neighbors too. We love making s’mores. We do have a fireplace and a fire pit in our back yard, however, living in Florida, it’s rare that it’s cool enough to have a fire. Sitting by the fire in 90 degree weather is not so enticing. This recipe was born so we could have s’mores year round, no campfire required!
One of my favorite things about this recipe is that you can make a few changes to satisfy your sweet tooth. For example, the chocolate. We used both dark chocolate and milk chocolate bars. You can also choose to use the larger Hershey’s candy bars or choose another candy bar like Reese’s or Krackle bars to mix it up! If you’re a chocoholic you can choose the chocolate flavored graham crackers. Yum!
- 1 Egg
- 1 stick softened butter
- ½ cup white sugar
- 1 tsp Vanilla
- 1 cup Flour
- 1 cup Graham Cracker Crumbs * can use chocolate graham crackers – we crushed our own!
- 1 tsp baking powder
- 1 jar Marshmallow Creme
- 8 whole Hershey’s Chocolate Bars. Or a bag of mini’s work just as well. Mix & match for different tastes!
- 1 cup Marshmallows *or mini marshmallows
- 1/2 cup Chocolate Chips
Preheat your oven to 350°F. Spray a 9″ round pie pan with your favorite baking spray.
Beat together butter and sugar. Add in egg and vanilla. Stir. Add flour, graham cracker crumbs, and baking powder. *We crushed our whole graham crackers in plastic baggies before beginning. Divide the dough in half.
Spread half of your dough in the bottom of the pie plate and up the sides. Then, dump your jar of marshmallow cream over your graham cracker crust. Place chocolate squares on top of the marshmallow spread. Cover with marshmallows (or marshmallow minis)
Next, spread remaining dough on top of the pie. Add a layer of chocolate chips on top and bake 20 minutes. Cool and enjoy.
You can cut into pie pieces to enjoy. We found this recipe a little sweet for a few of the kids taste. So, they dipped graham crackers into the pie for smaller servings. S’mores dip!